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Chocolate and Peanut Butter Balls

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Chocolate and Peanut Butter Balls recipe. A no bake protein energy snack with peanut butter, mixed graham crackers covered in dark chocolate.

Chocolate and Peanut Butter Balls recipe. A no bake protein energy snack with peanut butter, mixed graham crackers covered in dark chocolate.

Chocolate and Peanut Butter Balls

Chocolate and Peanut Butter Balls recipe. A no bake protein energy snack with peanut butter, mixed graham crackers covered in dark chocolate. These chocolate peanut butter balls are an easy No cook no Bake , Dessert idea and inexpensive treats to make and give as food gifts or to eat. Who doesn’t love chocolate and then bring down the sweetness with peanut butter. A lovely size to just put in your mouth and enjoy. All in one ingredient to make decorate balls with some powdered sugar or nuts or any other pretty and decorative toppings. They will provide some energy, and can be made as easter eggs and decorated prettily for a snack or dessert to.

FAQ’s

What are the benefits of peanut butter balls?

Rich In Vitamins And Minerals: Peanut butter contains a whole host of vitamins, including Vitamin B3, Vitamin B6, Vitamin E, Biotin, Copper, Folate, Iron, Manganese, Magnesium, Potassium, Selenium, and Zinc. This means that you can receive practically all of the nutrients your body needs from these tasty protein balls.

Is peanut butter a energy?

Peanut Butter: High in Good Fats, Protein, and Satisfaction

Although peanut butter is a calorie-dense food, a little goes a long way in providing a great-tasting energy boost. Its healthy fats, protein, and fiber help stave off hunger and keep blood sugar levels stable.

How long will peanut butter balls last?

They will keep in the freezer for up to 2 months. How long do peanut butter balls last in the fridge? Place buckeye balls in an air tight container with parchment paper between the layers in the fridge for up to 2 weeks.

Ingredients.

(see the Recipe attached for the full ingredients and quantities.)

  1. peanut butter
  2. chocolate or chocolate chips
  3. graham crackers

Peanut butter for the center. chocolate or chips to melt to coat balls with.

Graham crackers or tennis biscuits to mix with peanut butter and syrup. The center of the balls.

How to.

Mix these ingredients (according to the recipe below) together until smooth.

The peanut butter mix rolled into small balls and placed on a sheet of wax or paper on a baking pan or tray.

A lovely peanut butter ball just dipped in the melted chocolate chips to cover it.

truffles just been coated with chocolate and layed on a baking sheet

Chocolate covered peanut butter balls left to cool before applying topping.

The photo below of some chocolate balls and lined tray of chocolate, for coating them and allowing to cool on a baking sheet in the fridge.

a bowl of melted chocolate for coating the truffles

Served up on a lovely dark cooling rack for gifts. Or package them up or just leave for people and kids to help themselves. Knowing that they would be gone in a few minutes.

Package two or three treats in a paper cupcake liner and wrap in cellophane or place in a paper box lined with wax paper.

lovely dark coated peanut butter truffles

Make these chocolate coated balls as per this recipe below. They even make some great easter eggs when formed as an egg or just decorated with colorful sprinkles. Or drizzle some melted white chocolate over the dark chocolate. A versatile recipe.

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Chocolate and Peanut Butter Balls

Chocolate and Peanut Butter Balls recipe. A no bake protein energy snack with peanut butter, mixed graham crackers covered in dark chocolate.

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Chocolate and Peanut Butter Balls recipe. A no bake protein energy snack with peanut butter, mixed graham crackers covered in dark chocolate.

  • Author: FillMyRecipeBook
  • Prep Time: 20 min
  • Cook Time: 0 min
  • Total Time: 20 min
  • Yield: 72
  • Category: Desserts, appetizer, snack
  • Method: Stove top No Bake

Ingredients

Scale
  1. 2 Cups of creamy or chunky peanut butter
  2. ½ cup of corn syrup.
  3. 2 Cups of crushed graham crackers or any other biscuit.
  4. 1 Cup of confectioners sugar
  5. 1 Cup of semi-sweet chocolate chips

Instructions

  1. Mix peanut butter, corn syrup, graham cracker crumbs, and sugar in a large bowl until smooth.
  2. Shape into balls and place on wax paper.
  3. Melt chocolate in the microwave.
  4. Drizzle chocolate over peanut butter balls or dip balls into chocolate using a toothpick.
  5. Refrigerate to harden the chocolate.
  6. Once they are hard enough to work on you can also roll them in any topping you would love. Or drizzle some melted white chocolate over the balls. enjoy

Notes

  • With this recipe, light or dark corn syrup can be used as well as creamy or chunky peanut butter.
  • The completed balls should be stored in the refrigerator.

Did you make this recipe?

Share a photo and tag us — we can’t wait to see what you’ve made!

Gift ideas

Package two or three treats in a paper cupcake liner and wrap in cellophane or place in a paper box lined with wax paper.

Delishes chocolate coated Balls. enjoy

peanut butter balls coated with chocolate

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2 Comments

  1. The post doesn’t make sense to me. If you mix in the PB into the chocolate, what do you use and when do you coat them in chocolate?

    1. Hello, Thank you so much for bringing this recipe to my attention. It is the wrong recipe and will change it immediatly.
      Appreciate you contacting me.
      Enjoy and Merry Christmas.

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