Easy Malva Pudding and Custard sauce recipe. A family dessert served with cream or custard. Made with apricot jam topped with custard sauce.
Malva Pudding and Custard
A traditional family dessert in South Africa served for a family in larger proportions topped with delicious custard. Any other topping may be added to you liking. Such as whipped cream or ice cream.
Collect all your ingredients and get ready to bake this amazing tasty dessert. It has a sauce but the sauce will be absorbed into the baked pudding. So we make a extra custard sauce to pour over the slices when we serve it.
A different ingredient to this pudding would be this tasty apricot jam to be added and some vinegar.
Make this custard to serve with the malva pudding once baked and served.
This amazing pudding with the sauce poured over the baked dish. Moist and so yummy.
To serve in a pudding bowl, cut into slices and serve.
An amazing Malva Pudding and Custard Sauce Dessert.
For a richer and tastier dish add some custard to the slices. Or if you prefer add a dollop of vanilla ice cream. Even some Cream. It all depends on your taste pallet.
Print or download this recipe for a family dessert that will be so delicious for all.
Obtain some recipes Ideas —–> 16 Fathers Day Pudding Recipes
Get some more recipe for puddings —–> 16 Wonderful Homemade Pudding Recipes
You will also love to make this —–> Sticky Date Pudding and Sauce
Get these amazing recipe ideas —-> 18 Easy Family Favourite Puddings
Who doesn’t love desserts get some ideas here —–> 21 Easy Dessert Recipes
Sharing more thanksgiving dessert recipe ideas for you to create. —-> 23 Thanksgiving Dessert Recipes
More amazing puddings and pie tarts recipe ideas to create —–> 18 Delectable Puddings & Pies
Amazing Christmas puddings ideas —–> 19 Christmas Pudding Recipe IdeasPrint
Malva Pudding and Custard
Malva Pudding and Custard sauce for a family dessert that will leave you for wanting more. Made with apricot jam topped with custard sauce.
- Prep Time: 15 min
- Cook Time: 30 min
- Total Time: 45 min
- Yield: 4
1 Cup of Flour
1 teaspoon of bicarb of soda
1 teaspoon of baking powder
1 Tablespoon of apricot jam
1/2 Cup of sugar
1 Tablespoon of vinegar
1 Tablespoon of butter
1/2 Cup of milk
Salt to taste.
1 Cup of Ideal milk
1/2 Cup of Butter
1/2 Cup of boiling water
3/4 Cup of sugar
1 Teaspoon of vanilla essence
Make the custard as per directions on the custard powder.
Preheat oven to 180 Deg.C.
Cream together the soft butter and sugar very well.
Add the beaten egg and mix well.
Then add the dry ingredients, such as the bicarb, flour and salt.
Mix in the milk and then add the apricot jam and lastly the vinegar.
Mix all well and place in a buttered dish and bake in the oven for about 30 minutes until tested baked. While the malva pudding is baking make the sauce. As well as the custard sauce.
Place all ingredients in a pot and bring to a boil. Mixing well until all has been combined and then leave aside to add to the baked malva pudding.
Pour the sauce over the pudding dish and leave a few minutes.
Dish up warm or leave to cool.
Make some custard sauce to top over the cut slices of this amazing pudding for a dessert.
Serve with warm custard, or you can add ice cream or cream if preferred.
Serve with custard or ice cream or even whipped cream.
Keywords: Malva pudding and custard sauce
For more Oven Baking Recipes and Desserts click here.
You would also love to make these oven dishes.
- Affordable apple pie and cream
- Easy Pear Cobbler Pie
- Lemon meringue tart
- Easy spinach mushroom and feta quiche
- A Tangy Asparagus Tart Recipe
- Self Saucing Chocolate Pudding
- 10 Best Christmas Baked Pudding Recipes
There are more No Bake desserts as well.
- Blissful no bake custard milk tart
- Homemade Milk Tart with biscuit base
- Christmas cherry trifle bowl
- Healthy chocolate avocado mousse
- Easy Fresh fruit salad
Enjoy the desserts.