3 Bean Chili Soup in Instant Pot. Made on a winters day this vegan or vegetarian chili soup will warm you and its a versatile 3 beans soup.
3 Bean Chili Soup in Instant Pot
3 Bean Chili Soup in Instant Pot, is very delicious and so easy to cook. Use a normal pot it you prefer, or if you don’t have and instant pot.
A selection of beans, below. But this recipe only required 3 types of beans. Which makes this soup so tasty and been a chili soup makes this soup amazing eaten with freshly baked buns or bread.
An amazing bean curry soup for a meal such as lunch or supper.
Beans being full of protein and also a vegetarian dish makes a meal so versatile for a family.
This recipe will please even meat eaters and other vegetarian members of the family.
Here are some amazing recipe ideas —-> 14 Delectable Chili Recipes
Simple yet easy and satisfying chili three bean soup for a family. Putting it all in the instant pot and leaving it to cook is so easy. While it is cooking then bake some fresh homemade buns or bread to got with the meal.
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Print3 Bean Chili Soup in Instant Pot
3 Bean Chili Soup in Instant Pot. Made on a winters day this vegan or vegetarian chili soup will warm you and its a versatile 3 beans soup.
- Prep Time: 5 min
- Cook Time: 23 min
- Total Time: 28 min
- Yield: 4
Ingredients
1 tablespoon extra virgin olive oil
½ cup onions chopped medium
2 cloves garlic minced
1 can diced tomato paste or juice (14.5 ounces)
1 1/2 cups of white beans
1 1/2 cups of pinto/red beans
1 1/2 cups black beans
1 cup of water
2 teaspoons of chili powder
1 teaspoon of smoked paprika powder
1 1/2 teaspoons of cumin
1 teaspoon of mustard powder
1 teaspoon of Himalayan salt
1teaspoon of ground fresh black pepper
Instructions
In your instant pot, set the pot to sauté, add the chopped onions and garlic cloves to sauté for a few minutes until tender.
Add the remaining ingredients to the instant pot. Stir them and add the spices as well. Place the lid on.
Select the instant pot to your settings bean chilly (third button on the left) if you add meat then use the meat stew button.
Leave to cook until the time is up (23min) and releases the pressure.
Serve with some fresh buns or rusks or biscuits of your choice. (even grate some parmesan over the soup and add some hot spices or soy sauce if preferred)
Notes
Use canned beans or the measures given on the recipe for other beans.
Different types of beans can be used, its your choice. Use navy beans or butter/kidney beans and chickpeas if you prefer.
Stored for 5 days covered in a refrigerator will be good.
Its freezable as well in a freezer bag or zip lock bag.
Keywords: 3 Bean Curry Soup in Instant Pot
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