Easy Plain Scone Recipe

Easy Plain Scone Recipe. A basic recipe made with a few plain ingredients that make the best delicious tea time snack with jam and cream.

Easy Plain Scone Recipe

All you need to make and bake these scones are the simple easy main every day ingredients. Top the scones with jam and whipped cream for the best tasteful tea time treat.

The basic ingredients for these scones that you have in your household are flour, eggs, butter and milk.

After mixing the ingredients as per recipe, place them on the baking tray and bake.

Then place them once baked on a cooling rack. Before cutting and filling with anything you would prefer. Jam and whipped cream is amazing and a traditional topping for the scones.

Cutting the scones in half to serve with your tea and guests, then spreading your favorite jam and whipped cream on.

Spread both halves with any filling you would love or have available. Even some grated cheese is amazing with the jam or jelly as americans call it.

Served and plated for a tea or coffee with family and friends. It is a winner all around and can be made as savory or sweet snack. It just depends what you top the half scones with.

Below is the easy plain scone recipe to download or print or even if you prefer to write out your recipes and keep them in a file, then you can download a general recipe page to do that with.

Recommendations

(click on the highlighted heading for the recipes and print outs)

A breakfast eaten with scones —-> Traditional Irish Breakfast and Tea

other delicious scone recipes to make for your tea time or snacks are —-> Cheese Scones Sugar Free and these —-> Savory Cheese Herb Scone Recipe

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