Tomato Feta Cheese Omelette Idea for breakfast. Easy homemade recipe with salad of cherry tomato, goat feta cheese and onion meal.
Tomato Feta Cheese Omelette Idea
Looking for a filling healthy breakfast or brunch recipe to cook, then make this easy tomato feta cheese omelette idea. A No Bake cook for two, in a pan with a salad filling of cherry tomatoes feta cheese and slices of red onion and basil leaves for greenery. Eggs give you plenty protein and will keep you filled for the morning. This will satisfy any vegetarian eater as well as other meat eaters. Add any filling you prefer to this.
Should omelettes have milk?
This question is always asked. It depends on the person what they prefer. Omelettes can use a little water with them and butter, for fluffiness. Milk or creams are added for a more richer flavor.
Should an omelette have 2 or 4 eggs?
Cooking omellettes for two only needs 3-4 eggs, that is if they are small to medium. Large eggs I would use 3 and the necessary liquid. Cooking half of the egg mix for one omellette and the filling then the other half for the second omelette in a greased pan with the lid on.
What is the best seasoning for an omelette?
If you want to up your omelettes flavor add some of these.
- salt and pepper, salt is popular for eggs.
- red pepper flakes or cayenne pepper
- dill, chives
- basil, parsley
- garlic
- saurces
Do you cook both sides of an omelet?
No, you do not cook or flip and omelette. The omelette should be cooked on a medium heat with the lid on the pan so it cooks equally and does not burn the bottom. Fillings can be added at the start of the cook if you want them to melt into the egg mix. Turn over the one half over the fillings and slip it out of the pan to a plate and enjoy.
Ingredients
- eggs
- milk
- salt and pepper
- red cherry tomatoes
- feta cheese
- red slices onion
- basil leaves
For all the amounts and the full instructions see the recipe attached. Its printable or downloadable. Even has an online cook mode that will not let your screen darken while you follow the recipe. TRY IT.
eggs
red cherry tomato
sliced red onion
feta cheese
eggs. Farm fresh organic eggs from hens that are free roaming for the best nutrition. The egg yolk will be much darker and the cooked omelette will be more golden.
red cherry tomato. This tomato is very dependable and full of flavor.
Red onion. Are more colorful and spicier than yellow onions, and add flavor for salads and other dishes.
feta cheese. Feta cheese is a Greek brined white cheese made from goat or sheeps milk. Healthy it is soft and can be mixed with herbs. Cut into squares or broken up in pieces for salads or pizza and used for fillings in omelettes.
How To
Crack eggs into a bowl. Cooking omelettes for two you would need 3-4 eggs. Mix the eggs with a fork and add the salt and pepper. Add the milk and a little butter. Mixing this egg mixture well.
Clean and cut the cherry tomatoes in half, slice the red onion thinly. Break the feta cheese up in smaller pieces. Set aside the filling for the omelette, once it is cooked.
Warm up a greased pan on medium heat and pour half the egg mixture into it.
Leave to start to firm at the bottom. Place the lid of the pan on for the omelette to cook from the top as well. This way the bottom should not burn.
Once the omelette is firmer, add the tomato and the feta, (the omelette should be cooked by now.) Then add a few slices of red onion. Fold over the one half of the omelette and scoop onto a serving plate. Make the other omelette in the same way. No need for the filling to melt as this is an omelette salad for a breakfast or brunch.
The omelette breakfast can suit vegetarians as well as any other person for a filling and delicious breakfast. Add some basil leaves for garnish and salad greens.
Most filling breakfast for two with a hot cup of coffee or hot chocolate or tea. What ever you enjoy.
Recommendations
(click the highlighted heading for the recipe)
Some great omelet or omelette recipes to create for breakfast meals —->Cheese and Bacon Omelet Recipe and Tasty Banana and Cheese Omelet and Moist French Omelette Recipe and Healthy Mushroom and Spinach Omelet
More ideas for oven baked omelets —-> 10 Oven Baked Omelet Recipes and Oven Baked Meals with Eggs
no bake stove top recipe ideas to create with egg —-> 12 Simply Stove Top Egg Recipes
PrintTomato Feta Cheese Omelette Idea
Tomato Feta Cheese Omelette Idea for breakfast. Easy homemade recipe with salad of cherry tomato, goat feta cheese and onion meal.
- Prep Time: 10 min
- Cook Time: 10 min
- Total Time: 20 min
- Yield: 2
- Category: Meals, breakfast or brunch
- Method: Stove top No Bake
Ingredients
- 4 eggs
- 4 tablespoon‘s of milk
- 4 teaspoons of butter
- 1 cup of red cherry tomatoes cut in half
- 1 small red onion sliced
- 1/2 cup of feta broken up into pieces
- salt and pepper
- basil leaves
Instructions
- Crack eggs into a bowl. Cooking omelettes for two you would need 3-4 eggs. Mix the eggs with a fork and add the salt and pepper. Add the milk and a little butter. Mixing this egg mixture well.
- Clean and cut the cherry tomatoes in half, slice the rec onion thinly. The goat feta cheese should be broken up to smaller pieces. Set aside the filling for the omelette once it is cooked.
- Warm up a greased pan on medium heat and pour half the egg mixture into it. Leave to start to firm at the bottom. Place the lid of the pan on for the omelette to cook from the top as well. This way the bottom should not burn.
- Once the omelette is firmer, you could add the tomato and the feta, (the omelette should be cooked by now. Then add a few slices of red onion. Some basil leave for salad greenery.
- Fold over the one half of the omelette and scoop onto a serving plate.
- Make the other omelette in the same way. No need for the filling to melt as this is an omelette salad for a breakfast or brunch.
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