Moist French Omelette Recipe to make for breakfast. A basic how to recipe with eggs and butter for cooking in. Slightly scrambled and folded.

Moist French Omelette Recipe
A delicious and easy omelette to make for breakfast. This omelette is moist and made with three eggs and basic salt and pepper. (Omelette is a French spelling of the word.)
The omelette is lifted on one edge with a spatula and rolled into a roll then the other edge is lifted over the roll, sealing the omelet.
Almost like making scrambled egg but being much gentler, allowing the bottom of the egg mixture to cook a little.
Ingredients needed
A two ingredient recipe for this moist French Omelette.

A Tablespoon of butter for cooking.

Three eggs to whisk
Whisking the eggs to a light and fluffy mixture.

Pouring the mixture to a non stick pan. Working the eggs mixture for the first 30 seconds, to loosen it and letting all the uncooked egg mixture run to the edge and cook.
Shaking it and pushing with a spatula the egg mixture to the middle.
A low heat is needed as the egg should not get overcooked or brown. Soft egg mixture is moist for this French rolled omelette.

Once its cooked then place the French Omelette in a serving plate and toast some sliced bread to serve with it for breakfast.

Garnish with a salad of choice. Or use tomatoes or avocado for a side.

An amazing protein filled breakfast to get you going for the day. Energy breakfast will keep you energized.

A pleasing and simple recipe to cook. The recipe is below to download print or save.
Recommendations.
(click the highlighted heading for the recipe)
Great omelet recipe ideas to create. —-> Cheese and Bacon Omelets and Healthy Mushroom and Spinach Omelet and Tasty Banana and Cheese Omelet and Baked Omelet with Sausage and Veggies and One Pan Bell Peppers Omelet
Spoil mother on the special day recipe ideas —-> 22 Easy Mothers Day Breakfast Recipes
But if you would prefer to write the recipe out then download for FREE a General Recipe page to do so.
There are also Printables to use for Kitchen Charts as well as Household Planners for weakly or monthly meal and shopping planners. The most important is the Budget planner. Go download these for FREE
Breakfast recipe ideas —–> 28 Easy Breakfast Ideas Recipes as well as these breakfast ideas —-> 20 Easy Vegetarian Breakfast Recipes and for valentines day ideas —-> 16 Easy Valentine’s Day Breakfast Recipes
Other recipe ideas for eggs —–> 17 Simply Easy Egg Recipes
Get these great Christmas breakfast ideas —–> 35 Easy Christmas Breakfast Ideas
(click on the highlighted words or images for the downloads)
(click on the highlighted words or images for the downloads)
PrintMoist French Omelette Recipe
Moist French Omelette Recipe to make for breakfast. A basic how to recipe with eggs and butter for cooking in. Slightly scrambled and folded.
- Prep Time: 2 min
- Cook Time: 2 min
- Total Time: 4 min
- Yield: 1
Ingredients
3 eggs
Salt and pepper to taste
1 Tablespoon Butter for frying
Instructions
Whisk eggs with salt and pepper.
In a non stick saucepan add the butter to melt and heat the pan to a medium heat. You don’t want the pan to be very hot and burn or overcook the egg. ( a pan of about 8 inch in diameter.)
Pour the whisked egg in the melted butter and stir a little. Shake the pan so that the egg mixture is loose. Stir the mixture a little almost like scrambled egg. But leaving it to seal at the bottom for about 30 seconds. Tip the pan to allow the non cooked egg mixture to go to the area that does not have any egg and cook slowly. Allowing the egg mixture to be loose at the edges.
When it looks almost cooked and still moist, then shake the omelet to the edge of the pan and hold the pan side ways a little. With a spatula lift the edge of the omelette up and roll it up to the edge of the pan. It is really rolling the moist egg omelet in a roll. Then lifting carefully the other edge of the omelet over the rolled omelet closing it.
Slide this moist French omelette into a serving plate and garnish and enjoy.
Notes
To spice up your omelette add some chives tarragon and parsley finely chopped to the egg mixture, before cooking.
Keywords: Moist French Omelet Recipe, how to cook a french omelet. plain omelet.
The name Omelet is american but the French call it Omelette.
You will love these omelets as well below.
Leave a Reply