Simple Cantaloupe Prosciutto Bites
A 2 ingredient Simple Cantaloupe Prosciutto Bites recipe. You’ll love the sweet flavor of cantaloupe and salty taste of prosciutto appetizer.
Simple Cantaloupe Prosciutto Bites
The two flavors of the sweet cantaloupe balls and the salty taste of prosciutto slices together on a skewer go so well. An delicious cold appetizer or snack for the summer days. The simplest cantaloupe or melon, prosciutto or ham bites with only 2 ingredients to put together in ten minutes. A quick No cook and no Bake recipe idea for a starter all kids and adults to enjoy. A Delicious No Bake Desserts idea.
FAQ’s
What dressing goes with melon and prosciutto?
A dressing of balsamic vinegar and oil whisked up and served in a bowl to eat with these cantaloupe or melon balls with prosciutto on a skewer for snacks or bites. Goes well together.
What fruit goes best with prosciutto?
Other fruit besides the melon or cantaloupe that goes well with the salty prosciutto are,
- honeydew
- and figs.
- Also eaten with vegetables such as cucumber
- and cheese,
- artichoke,
- bread,
- olives,
- and basil leaves.
What is a melon with prosciutto called?
Melon or cantaloupe with prosciutto is called, Prosciutto e Melone. It is an Italian ham with melon, that makes a refreshing cold snack or appetizer.
What can you substitute prosciutto with?
Needing to substitute prosciutto ham then use some salty fatty flavor cured meats, such as these:
- salami
- Spanish ham (jamón ibérico)
- pancetta
Ingredients for Simple Cantaloupe Prosciutto Bites
- slices thinly sliced prosciutto, Italian ham.
- ripe cantaloupe or melon.
Get the amounts needed and the step by step instructions from the recipe attached. Download or print it. Even use online with the cook mode so your screen does not go dark.
How to make Simple Cantaloupe Prosciutto Bites
Step 1: Cut the cantaloupe in half and remove the seeds. Using a melon baller, scoop out round balls of cantaloupe. Ensure the balls are uniform in size for a pleasing presentation.
Step 2: Cut the prosciutto slices in half. Then take a strip of prosciutto and fold it accordion-style, creating a bow-like pattern. This folding technique adds texture and visual appeal to the appetizer.
Step 3: Skewer a cantaloupe ball with a skewer, then carefully thread the folded prosciutto onto the skewer, placing it next to the cantaloupe. The prosciutto should sit nicely against the cantaloupe ball, showcasing the bow pattern.
Step 4: Arrange the skewers on a platter. You can stand them up by sticking the skewers into a half cantaloupe base or lay them down elegantly on a serving tray.
Step 5: Serving Suggestion:
These bites are best served chilled. You can refrigerate them for about 30 minutes before serving to enhance their flavor and freshness.
A pleasing and delicious cold summer snack or bite for all to enjoy. The Sweet taste of cantaloupe and salty prosciutto tang you will love to share with family. Fruity treat for kids to enjoy…So Yummy!
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Skewers and kebabs sticks to purchase…just love these.
Print
Simple Cantaloupe Prosciutto Bites
A 2 ingredient Simple Cantaloupe Prosciutto Bites recipe. You’ll love the sweet flavor of cantaloupe and salty taste of prosciutto appetizer.
- Prep Time: 10 min
- Cook Time: 0 min
- Total Time: 10 min
- Yield: 24
- Category: Desserts, appetizer, snack
- Method: no bake stove top
Ingredients
- 1 ripe cantaloupe
- 12 slices thinly sliced prosciutto
Instructions
· Prepare the Cantaloupe: Cut the cantaloupe in half and remove the seeds. Using a melon baller, scoop out round balls of cantaloupe. Ensure the balls are uniform in size for a pleasing presentation.
· Slice the Prosciutto: Cut the prosciutto slices in half. Then take a strip of prosciutto and fold it accordion-style, creating a bow-like pattern. This folding technique adds texture and visual appeal to the appetizer.
· Assemble the Bites: Skewer a cantaloupe ball with a skewer, then carefully thread the folded prosciutto onto the skewer, placing it next to the cantaloupe. The prosciutto should sit nicely against the cantaloupe ball, showcasing the bow pattern.
· Presentation: Arrange the skewers on a platter. You can stand them up by sticking the skewers into a half cantaloupe base or lay them down elegantly on a serving tray.
· Serving Suggestion: These bites are best served chilled. You can refrigerate them for about 30 minutes before serving to enhance their flavor and freshness.
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A Selection of Bakeware Molds
A Selection of Bakeware Molds to bake mini cakes or larger cakes. Sets of baking pans silicon or nonstick, and skewers and kebobs, stainless.
