Tasty Moist Carrot Cake Recipe

Tasty Moist Carrot Cake recipe. A favorite oven bake with crushed pineapple, desiccated coconut. With fluffy cream cheese frosting.

A few special ingredients are used for this cake to make it moist and so tasty.

[{"selector":"#anim-6e10df91-727c-4fe8-a6e3-2a2002e431f0 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}]

My favorite is to add crushed pineapple to the cake mix as it adds that flavor needed.

[{"selector":"#anim-42583355-303d-40c2-b4a4-2cd8ba3c1f6c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}]

Another must is to add some desiccated coconut for texture and more flavor for this delicious carrot cake

[{"selector":"#anim-30027f4d-34bc-4ddc-a1b2-33ea4f9dc98b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}]

Cinnamon to balance this out and to bring the mixture to a more healthy cake. A must try for a dessert.

[{"selector":"#anim-7f0064d8-f434-4edc-9bd4-53d4b072454c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}]

The baked cake cooling on the cooler rack until ready to decorate and frost with cream cheese icing.

[{"selector":"#anim-19baa213-11b1-41e0-8321-b2698f395d44 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-15.385094804976577%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}]

Frosting the cake with cream cheese frosting according to the recipe. If its a warm day you may need to keep the frosting in the fridge.

[{"selector":"#anim-dce0c15f-d4c6-4662-84a8-f20d623d0147 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}]

Slice and serve for tea time, makes a traditional cake to have for Easter time. Its an easy and very versatile recipe

[{"selector":"#anim-98e3775c-d2be-4717-832f-676160acba82 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}]