Toasted Braai Grilled Sandwiches
Toasted Braai Grilled Sandwiches recipe ideas. The Best South African grilled cheese, tomato and onion filling on coals or barbecue idea.
- Prep Time: 20 min
- Cook Time: 20 min
- Total Time: 40 min
- Category: Dinner or lunch
- Method: Grill on braai or barbecue
- Cuisine: South african
Ingredients
- Bread slices
- Butter (for spreading on bread slices)
- Tomato sliced
- Onion sliced
- Cheese of choice sliced
- Mrs balls chutney (or any other )
- The amount of ingredients depend on how many you want to make.
Instructions
- While you are busy grilling your meats on the braai or barbecue. Make up these sandwiches for last.
- Take the bread slices and spread the butter on one side.(the outside of the sandwich for grilling)
- Then add the tomato slices and some onion rings. On the non buttered side of the bread.
- Add the slices of cheese and spread the chutney on the unbuttered bread slices as well.
- Close the two pieces of bread together, buttered side on the outside of the sandwich. (for grilling)
- You may bind the sandwiches with some string to prevent the ingredients falling out.
- This is a very full braai sandwich, if you want to rather do a normal tomato and onion one that’s good.
- Grill these sandwiches on cooler coals after the meat has been done. Grill until slightly brown and turn over to do the other side.
- Plate up and cut in half. enjoy.
Notes
a plain tomato and onion sandwich grilled is just as scrumptious.