Homemade Pear n Cinnamon Muffins

Homemade Pear n Cinnamon Muffins recipe idea. Easy healthy muffins for breakfast or school lunches, oven baked and kids will love them.

  • Author: FillMyRecipeBook
  • Prep Time: 15 min
  • Cook Time: 20-25 min.
  • Total Time: 40 min
  • Yield: 12
  • Category: Desserts, appetizer, snack
  • Method: Oven Baking


  1. 2 cups flour and 1 1/2 teaspoon of baking powder, sifted
  2. 1/2 cup Brown sugar
  3. 2tsps ground Cinnamon powder
  4. 3 or 4  Ripe pears. peeled, cored and diced
  5. 2/3 cup Milk
  6. 1/4 cup Olive oil
  7. 1 large Egg


  1. Preheat the oven to 180 Deg. C (356 Deg. F)
  2. Grease or use spray and cook on muffins pans.
  3. Dice your pears,
  4. Mix all the dry ingredients through a sieve. (flour, baking powder, cinnamon powder)Add the dry ingredients to the diced pears and mix well.
  5. Mix the wet ingredients, (sugar, milk, egg and olive oil).
  6. Mix all the ingredients together with a spoon and make sure there is no dry ingredients.
  7. Pour into the muffin pans up to three quarter full to allow for rising.
  8. Mix a small mixture of cinnamon and brown sugar and sprinkle on the tops of the muffins.
  9. Bake in the oven for at least 20 – 25 minutes until tested cooked with a knife.
  10. Take them out and let cool on a cooler rack for 2 minutes. (they will break if turned out to soon) then empty them out on the rack to cool further
  11. enjoy for breakfast or snack or even a dessert.

Keywords: Homemade Pear n Cinnamon Muffins Recipe