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Juicy Baked Parmesan Chicken Breasts with Mayo

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Make juicy baked Parmesan chicken breasts with mayo for a quick, flavorful dinner. Oven baked with garlic, Parmesan cheese for a golden, cheesy crust.

  • Author: FillMyRecipeBook
  • Prep Time: 5 min
  • Cook Time: 35 min
  • Total Time: 40 min
  • Yield: 4
  • Category: Dinner or lunch, meals
  • Method: Oven Baking
  • Cuisine: South african

Ingredients

Units Scale
  1. 1/2 cup of mayonnaise
  2. 1/2 cup of parmesan cheese
  3. 4 boneless chicken breast
  4. 4 teaspoons of Italian herbs
  5. 1 teaspoon of garlic powder
  6. Salt to taste
  7. 1 teaspoon of lemon pepper

Instructions

  1. Preheat the oven to 200 Deg. C (400 Deg. F)
  2. Combine the mayonnaise with the herbs and spices then add the parmesan cheese and mix altogether.
  3. Grease the backing dish and add the chicken breasts then top with the mayonnaise mixture. Sprinkle a little more lemon pepper on top and bake.
  4. Add a few small pieces of potato in the dish with the chicken. Bake all together.
  5. Bake until the chicken is cooked and a little brown. Will take about 35 minutes.
  6. Serve with some vegetables of choice.

Find it online: https://www.fillmyrecipebook.com/baked-parmesan-chicken-with-garlic-mayo/