Easy Rumchata Cheesecake Recipe idea. Oven Baked with biscuit base and creamy liqueur flavor with cinnamon and cream topping for dessert.

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Ingredients  needed for this boozy recipe is rumchata creamy liqueur with biscuit cinnamon base, cream cheese and so on..........😉

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Make the biscuit base first with melted butter and cinnamon. Process it to a fine mixture and press this mixture into your baking dish.

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After you have creamed the sugar and cream cheese add the eggs flour and other ingredients according to the recipe and blend smoothly.

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This is an oven bake dessert, with a water bath base. Fill the biscuit or cookie base with the cream cheese mixture and bake. 😎

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Once it is cooled and chilled and set. Then whip up some cream and pipe it decoratively on top with sprinkles of cinnamon.

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Serve when ready for tea. Slice and place on plates and enjoy this boozy snack. For those who like this 😊

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Rumchata is a creamy liqueur which gives this cheesecake its flavor. There are other flavors you could add instead.... I would.

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Note the cookie or biscuit base made with melted butter and cinnamon. such an easy and popular way to many tarts and cakes.

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Enjoy this dessert for special occasions as well as any time you would love to have this special cheesecake. Easy to make. Try it.....🎉

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